PROGRAM DETAILS
Cook's Country
Spaghetti House Classics
Test cook Christie Morrison makes host Julia Collin Davison the perfect hearty beef lasagna. Then, tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of block mozzarella. And finally, test cook Lan Lam makes Bridget a new weeknight favorite - chicken scarpariello.
- program length: 27 minutes
- episode #1105
- program's official website
Wednesday, April 21 at 3:00 am on 12.1
additional airdates
- Tuesday, April 20 at 4:00 pm on 12.1
upcoming episodes
- Tex-Mex Favorites
- Pacific Northwest Supper
- Summer Steak and Salad
- Reimagining Italian-American Classics
past episodes
series description
Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful. Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.
